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In order to prepare this stew, brown your preferred meat in a big pot. Then, add garlic, onions, and a little rum to deglaze the pan. Then, include your preferred vegetables—carrots, potatoes, and celery, for example—along with a generous amount of rum & beef broth.

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Yes, rummy meat is safe to eat as long as it has been properly handled and cooked to the recommended internal temperature to kill any potential bacteria or parasites.

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